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MERIDIAN IN THE NEWS

Discover the latest press, features, and accolades highlighting Meridian, Executive Chef Eduardo Osorio, and our hearth-fired culinary program.

D MAGAZINE

Rants and Raves: The Dallas Food News We’re Most (and Least) Excited About in April 2026

CULTUREMAP DALLAS

This roundup of Dallas restaurant news has dishes with a deadline

CURATED TEXAN

The Dallas-Fort Worth’s Dining Scene’s Heatwave Is Here With What’s New, Noteworthy, And Next

CULTUREMAP DALLAS

Dallas' best restaurants and chefs revealed at 2026 Tastemaker Awards

PAPER CITY

Dallas’ 10 Best Happy Hours

D MAGAZINE

Meridian Launches “Meridian’s Chef Collective,” a New Dining Series 

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